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The Ouma legend lives on.The story of Ouma rusks started in 1939 in the small North-Eastern Cape town of Molteno.Ouma Greyvensteyn started by baking a batch of rusks using her trusted family recipe. After selling these delicious treats to farming families in the community orders soon started pouring in and a much loved iconic South African brand was born. The Ouma bakery runs around the clock to ensure that South Africans will always be able to Dip n Ouma.
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